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Black Forest Beef Burger
Black Forest Beef Burger
recipe by:
The Best Dressed Chicken
Ingredients
2 tablespoons olive oil
1 cup vegetable oil
1 pack Reggae Jammin Seasoned Beef Burger
1 pack Hamilton’s Black Forest Ham
½ cup mayonnaise
½ tsp ground pimento
1 tbsp mustard
¼ tsp garlic powder
1 can jellied cranberry sauce
Pre-breaded and fried onion rings
Mozzarella cheese (sliced)
5 medium hamburger rolls
Romaine lettuce leaves
1 large sun ripened tomatoes (thinly sliced)
Instructions
Toast burger buns on the cut sides, and set aside on a plate.
Mix mayonnaise, pimento, mustard, and garlic powder in a small bowl. Set aside.
Mash cranberry sauce to form a semi chunky spread. Set aside.
On the bottom toasted bun, spread 1 tbsp cranberry sauce and put 4 pieces of the Black Forest on bun.
For the top bun, spread 1 tsp of the mayo sauce, then add about 1 lettuce leaf, and two slices of tomato.
Set aside until burger patties are ready.
Heat large frying pan or stove top griddle, then add oil to hot pan.
Cook beef patties according to package instructions, layer a few slices of mozzarella cheese on each and let it melt.
Transfer two patties to bottom bun, then top with two onions rings. Bring top half of bun with veggies over the bottom half to make complete sandwich.
Serve with your favourite potato chips, or soda.
Enjoy!
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