Rosemary Roast Chicken

recipe by:
The Best Dressed Chicken
Ingredients
Serves 6-8
Prep time: 30 mins.
  • 1 The Best Dressed Chicken Grade "A" Roaster
  • 3 tbsp rosemary
  • 1 tsp thyme
  • 1 tsp thyme
  • ½ cup oil
  • ½ cup Greek yogurt
  • 1 tbsp oyster sauce
  • ½ tsp salt
  • ½ tsp pepper
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp paprika
  • 2 rosemary sprigs
  • 2 lemons
Rosemary Roast Chicken
Instructions
  • In a food processor, add rosemary, thyme, yogurt, oil, oyster sauce, juice of 1 lemon, garlic and spices.
  • Clean the chicken.
  • Push your fingers between the meat and skin of the chicken.
  • Rub the marinade all over the chicken and under the skin.
  • Place the lemon and rosemary sprigs inside the chicken.
  • Bake at 375°F for 20 minutes per pound. Enjoy!

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