Grilled Chicken Kebabs

recipe by:
The Best Dressed Chicken
Prep Time:
Cook Time:
Total Time:
  • 4 Best Dressed Chicken Deboned Breasts
  • 3 garlic cloves, roughly chopped
  • 1 tbsp ginger, roughly chopped
  • 1 orange, grated zest and juice
  • 3 stalks scallion, roughly chopped
  • 2 tbsp clear honey
  • 1 tbsp light soy sauce
  • 2 tbsp vegetable oil
  • 20 button mushrooms
  • 20 cherry tomatoes
  • 2 large red peppers, seeded and each cut into 10
  • 1 fresh pineapple, cut into 40 thick slices
Grilled Chicken Kebabs
  • Cut chicken into cubes.
  • Grind garlic, ginger, orange zest and scallion into a paste in a food processor. Add honey orange juice, soy sauce and oil and blend again.
  • Pour the mixture over the cubed chicken and leave to marinate for at least 1 hour, but preferably overnight.
  • Toss in mushrooms for the last 30 minutes to absorb the flavour.
  • Thread the chicken, tomatoes, pineapples, mushrooms and peppers onto 20 wooden skewers, then cook on a griddle pan or grill pan for 7 to 8 minutes on each side or until the chicken is thoroughly cooked and golden brown.
  • Turn the kebabs frequently and baste with the marinade from time to time until evenly cooked.
  • Serve.
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